Last Dinner On the Titanic: Menus and Recipes from the Great Liner Cookbook

Last Dinner On the Titanic: Menus and Recipes from the Great Liner
Cookbook

A cookbook designed to recreate the atmosphere of dining on the famous, doomed luxury liner serves up such recipes as Lobster Thermidor, Quail's Eggs in Aspic with Caviar, and Poached Salmon with Dilled Mousseline Sauce and Cucumber.
It is impossible to read this book, which is as sumptuously appointed as the great ship itself, and not want to plan a Titanic dinner party immediately. Fortunately, the book provides--besides beautiful photos, delectable factoids, and fascinating quotes from the rich and vanished famous--clear, easy-to-follow instructions on how to plan such a party. You can use recipes for first-, second-, or third-class meals.

I purchased this to use in our homeschool as a resource to use with our study of the Titanic
It was perfect!

I have other Titanic items and books if you're looking for something in particular.

Open to all reasonable offers on any of my listings.