BAKING: Complete Collection of European Cakes and Breads (Large Format)

Baking book covering European confectionery and bread techniques.

- Title: BAKING
- Japanese Title: Complete Collection of European Confectionery and Bread
- Contents: A baking book explaining cake, pastry, and bread-making methods.

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Includes shipping &
First come, first served! Immediate purchase OK!

No individual price reductions.
Please read the profile.

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This is a withdrawn library book.
(※Released to the public due to facility collection reorganization, and has remnants unique to library books that cannot be restored, such as small edge stamps, reuse seals on the cover, and lamination.)

I cannot attach everything, so this is for those who do not mind the appearance and are only interested in the content.

There are no noticeable stains or writings in the pages, and there are no problems with reading, but as you can see, there is damage on the edges.

Please check the details carefully in the photos, and please understand that there may be scratches, wrinkles, and yellowing due to aging, which are typical of used items.

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Regardless of the [product condition level],
there is a possibility of oversight.
I will do a final check, so feel free to comment beforehand!
If there is no comment, I will assume that you have agreed and will ship as is.
26*1/19
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